How to use a recipe to teach English as a foreign language

Teaching English as a Foreign Language

The recipes can be used to demonstrate the preparation of unique or exotic dishes even in a language class. But much more is possible when a recipe is used to teach English as a foreign language. Here are some suggestions that you might consider using with your English learners. The vast majority of the time, your students will have a lot of fun not only preparing the recipes they select, but also explaining the recipe and its preparation. In addition, there are a number of useful and highly successful activities that can be easily applied to this form of content-based language learning gold Task-based language learning, which are easily applicable.

Using a recipe in teaching English as a foreign language

Some areas you might consider using in conjunction with a food recipe include:

– Realization of a recipe preparation video.

– Creation of a poster of recipes with images.

– Narrate the preparation of a recipe.

– Write a new recipe in different ways.

– Take digital images of a recipe in preparation

– Focus on the use of a particular ingredient in the preparation of different recipes.

– Elaboration of simple and basic recipes in class

– Have English students bring prepared dishes to class and explain their ingredients and preparation

– Posting videos, narrations and written recipes online.

Video Recipes for Teaching English as a Foreign or Second Language

Short step-by-step videos are a great way to use language in context for learners of English as a foreign language. No matter who writes the recipe, you will first prepare a lexicon and key vocabulary worklist. Make sure your students know them thoroughly. Students can then videotape or photograph each step of the recipe preparation process. Photos and video clips can be easily assembled into a finished video using any video editing program. Be sure to use very simple and easy to prepare recipes at first. More difficult, complicated or longer recipes will be easier to produce later, once the students have gained some experience. Many editing software programs are not only free, but also particularly simple and easy to use.

Helpful Techniques to Try

Some techniques to consider that directly involve the use of recipes may include:

– Lists of pictures / vocabulary of ingredients

– Units of measurement explained

– Verbs used to describe cooking processes.

– Vocabulary of fruits, vegetables, condiments and local meats or seafood

– Information on aspects related to the culture of dishes and ingredients.

– Real elaboration of simple recipes in class

– Class trip to a supermarket to identify foods and departments

– Identification of locally available canned and bottled products

– Use short cooking and vacation videos in class

– Traditional recipes used in parties and celebrations

There are a wide variety of other ideas that you can try with your foreign language students that are related to food and recipes. One thing is for sure, everyone likes to eat, so food will always be a subject near and dear to the hearts of your students. So why not round up some of your favorite recipes to use in your classes soon?